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Petrina Verma Sarkar

Updated Articles and Resources

By Petrina Verma Sarkar

    Updated Articles and Resources
    • Masala Chaas Created: Wednesday, September 21, 2005 Updated: Wednesday, July 30, 2014
      This drink goes well with a meal. The asafetida and ginger in it aid digestion. This recipe makes 4 glasses.
    • Lemon Ginger Squash - Lemon Ginger Cordial - Lemon Ginger Juice Concentrate Created: Monday, June 23, 2008 Updated: Wednesday, July 30, 2014
      This really tasty drink is perfect for summer! Make up a bottle of it and keep in your fridge for hot summer days.
    • Delhi-style Cold Coffee Created: Monday, July 16, 2007 Updated: Wednesday, July 30, 2014
      If you think this a strange name for a drink, you may not be alone! The reason I named it this (I was considering Connaught Place Cold Coffee!) is that this is where I am told it originated. For al...
    • Khattay Chanay - Khattay Chole - Punjabi Chickpea Curry Created: Monday, July 28, 2014 Updated: Monday, July 28, 2014
      Serve this crowd pleaser piping hot and accompanied by Pooris or Bhatooras (fried Indian bread).
    • Parsi Chicken Farcha - Parsi Style Fried Chicken Created: Wednesday, July 31, 2013 Updated: Monday, July 28, 2014
      An Indian version of American Southern Fried Chicken, Parsi Chicken Farcha makes for a delicious appetiser! Try it...
    • Malai Murgh - Creamy Indian Chicken Curry Created: Monday, July 28, 2014 Updated: Monday, July 28, 2014
      This creamy chicken curry is a north Indian delicacy. Eat it with Jeera Rice.
    • Masala Gosht - Indian Meat Curry Recipe Created: Monday, July 28, 2014 Updated: Monday, July 28, 2014
      Learn how to make this simple, delicious, Indian curry with lamb or mutton. You will love it!
    • Fresh Prawn Pickle Created: Thursday, September 22, 2005 Updated: Wednesday, July 23, 2014
      The Goans from western India are experts at pickling different types of meat and fish. Here is a simple recipe for a delicious pickle made with fresh prawns. It tastes great with boiled rice.
    • Tomato Kasundi - Eastern Indian Tomato Chutney Created: Monday, June 23, 2014 Updated: Wednesday, July 16, 2014
      Learn how to make delicious and versatile Eastern Indian chutney, Tomato Kasundi....
    • Indian Fast Food Created: Tuesday, November 17, 2009 Updated: Saturday, July 12, 2014
      I call these tasty foods fast food, not only because they can be prepared quickly but also because they are in fact, the Indian equivalent of Western fast food. Here are the recipes...
    • Dum Pukht Biryani - Slow Cooked Biryani Created: Thursday, November 28, 2013 Updated: Thursday, July 03, 2014
      Learn how to make delicious, slow-cooked meat Biryani...
    • Egg Curry Created: Friday, November 10, 2006 Updated: Tuesday, July 01, 2014
      There are several different styles for making Egg Curry and this recipe is North Indian in origin. Serve Egg Curry with a vegetable side dish and rice.
    • Gulab Ka Sharbat Created: Sunday, July 01, 2007 Updated: Tuesday, July 01, 2014
      As a kid I used to love to eat rose petals! Not only do they taste good (I definitely thought so), they freshen the mouth. On a hot summer's day, a tall, frosty glass of Rose Sharbat can really coo...
    • Kori Ghassi - Chicken Ghassi - Mangalorean Coconut Chicken Curry Created: Saturday, December 28, 2013 Updated: Tuesday, July 01, 2014
      A gorgeous and delicious coastal Indian curry, Kori Ghassi tastes great with freshly made rotis or Neer Dosa!
    • Sandwiches Indian Style! Created: Monday, March 24, 2008 Updated: Monday, June 30, 2014
      You wouldn't associate sandwiches with Indian cuisine would you, yet they are not only popular but also plentiful! With fillings ranging from chutneys to pickles and healthy veggies to paneer (cott...
    • Stuffed Roast Chicken Indian Style Created: Monday, June 16, 2008 Updated: Monday, June 30, 2014
      This dish combines a western concept with Indian ingredients. The result is, as my four-year-old son says,
    • Anda Bhujia - Ande Ki Bhujiya - Ande Ka Bhujia Created: Thursday, July 29, 2010 Updated: Monday, June 30, 2014
      Scrambled eggs Indian style! My favorite accompaniment for Anda Bhujia is hot, flaky Parathas. Deeee... licious!
    • Kheema Ki Khichdi Created: Sunday, January 28, 2007 Updated: Wednesday, June 25, 2014
      Wholesome and delicious are the two words to best describe this very easy-to-make dish. It combines the goodness of red meat, lentils, rice and vegetables all into one dish. Talk about convenient!
    • Aaloo Chop - Indian Potato and Mince Patties Recipe Created: Sunday, June 22, 2014 Updated: Sunday, June 22, 2014
      My yummy Aaloo Chops are the perfect snack or side dish to any meal. Learn how to make them...
    • Badami Murgh Korma - Indian Chicken Korma Recipe Created: Sunday, June 22, 2014 Updated: Sunday, June 22, 2014
      Badami Murgh Korma tastes great with breads like Chapatis (flatbread), Parathas (pan-fried flatbread) or Naans (leavened flatbread made baked in a tandoor or oven). See my recipe here...
    • Aaloo Ka Bharta Created: Monday, February 27, 2006 Updated: Thursday, June 19, 2014
      Aaloo Ka Bharta or seasoned, mashed potato Indian-style has its home in the state of Bihar in North India. Serve it with hot chapatis (Indian flatbread) topped with ghee.
    • Baingan Ka Raita - Eggplant Raita - Seasoned Eggplant with Yogurt Created: Monday, July 14, 2008 Updated: Wednesday, June 18, 2014
      This is a seriously yummy side dish! It is also perfect for hot summer days as it is chilled before eating. I love to spoon it over plain rice or dip crispy poppadums in it.
    • Kofta Biryani Created: Friday, December 29, 2006 Updated: Wednesday, June 18, 2014
      You can make the Koftas in Kofta Biryani with chicken, lamb or beef. Serve this delicious, hearty dish with a green salad and raita of your choice.
    • Mama's Christmas Cake Created: Monday, December 18, 2006 Updated: Wednesday, June 18, 2014
      This is my Mother's recipe for Christmas cake and though I may be biased, it is the best in the world! She's been making it for years and I have never come across anyone who did not love it at firs...
    • Fish Hara Masala (fish in green masala) Created: Sunday, January 01, 2006 Updated: Wednesday, June 18, 2014
      This tasty fish dish is good for you and easy on your waistline too! It's also really simple to make.
    • Avocado Raita - Avocado with Yogurt Created: Monday, July 14, 2008 Updated: Wednesday, June 18, 2014
      Avocado Raita is the Indian version of guacamole and tastes yummy with just about anything you serve it with. Turn up the heat by adding more red chilli powder and chopped green chillies!
    • How to Order in an Indian Restaurant Created: Tuesday, October 10, 2006 Updated: Wednesday, June 18, 2014
      Never get stuck at an Indian restaurant wondering what to order, what goes with what else and how hot a dish might be, again! Here's a handy guide to help you get the meal you want the next time yo...
    • Leafy, Green Vegetable Recipes Created: Monday, July 30, 2012 Updated: Wednesday, June 18, 2014
      If you're looking to add the good greens to your diet, here are a few tasty suggestions for how you can cook and enjoy them...
    • The Cuisine of West India Created: Sunday, September 18, 2005 Updated: Wednesday, June 18, 2014
      A look at western Indian cuisine.
    • Chunda - Chundo - Hot Sour Sweet Mango Pickle from Gujarat Created: Monday, May 19, 2008 Updated: Wednesday, June 18, 2014
      This delicious pickle takes time and effort to make but the results are well worth it! Traditionally, the pickle is kept out in the sun for 20-30 days to 'cook'. Each day it is given a good stir, c...
    • Paan Created: Sunday, June 20, 2010 Updated: Monday, June 16, 2014
      What is Paan? Indian Food.
    • Kheema Pattice - Kheema Patties - Kheema Patty Created: Wednesday, December 21, 2011 Updated: Monday, June 16, 2014
      Crispy, flaky parcels of puff pastry filled with spicy minced meat! Learn how to make this delightful Indian snack...

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