Indian Food: Most Popular Articles
These articles are the most popular over the last month.
How to Make Butter Chicken
This dish is among the best known Indian foods all over the world. Its gravy can be made as hot or mild as you like so it suits most palates. Butter Chicken tastes great with Kaali Daal (black lentils), naans and a green salad.
This dish is among the best known Indian foods all over the world. Its gravy can be made as hot or mild as you like so it suits most palates. Butter Chicken tastes great with Kaali Daal (black lentils), naans and a green salad.
Garam Masala Recipe
An easy recipe for fragrant, flavor-enhancing garam masala.
An easy recipe for fragrant, flavor-enhancing garam masala.
North Indian Recipes
These are some of the most popular North Indian foods in both homes and restaurants.
These are some of the most popular North Indian foods in both homes and restaurants.
Naan
Serve this delicious bread straight from the oven, with popular dishes like Tandoori Chicken or kebabs of different kinds. The dough for Naans needs to be made in advance so factor that into the preparation time.
Serve this delicious bread straight from the oven, with popular dishes like Tandoori Chicken or kebabs of different kinds. The dough for Naans needs to be made in advance so factor that into the preparation time.
Chicken Tikka
The word Tikka means bits, piecces or chunks. Chicken Tikka is an easy-to-cook dish in which chicken chunks are marinated in special spices and then grilled on skewers.
The word Tikka means bits, piecces or chunks. Chicken Tikka is an easy-to-cook dish in which chicken chunks are marinated in special spices and then grilled on skewers.
Tandoori Chicken Recipe
Among the most famous Indian foods, Tandoori Chicken is loved by people the world over. The nicest thing about this dish though, is that it's really easy to make! Once you've got the basic recipe for Tandoori Masala (recipe below), prepare and store it so you can cook Tandoori Chicken anytime you feel the urge to eat some.
Among the most famous Indian foods, Tandoori Chicken is loved by people the world over. The nicest thing about this dish though, is that it's really easy to make! Once you've got the basic recipe for Tandoori Masala (recipe below), prepare and store it so you can cook Tandoori Chicken anytime you feel the urge to eat some.
Mutter Paneer
This North Indian curry made with mutter (peas) and paneer (cottage cheese) is probably the most frequently ordered dish in Indian restaurants. Make it in your home and you've got a sure crowd pleaser!
This North Indian curry made with mutter (peas) and paneer (cottage cheese) is probably the most frequently ordered dish in Indian restaurants. Make it in your home and you've got a sure crowd pleaser!
Masala Kheema
Kheema or mince can be made with any meat you prefer. It is extremely versatile and just changing the masala can result in a great new taste each time. Masala Kheema tastes delicious with Chapatis (Indian flatbread) or Parathas (pan fried Indian flatbread).
Kheema or mince can be made with any meat you prefer. It is extremely versatile and just changing the masala can result in a great new taste each time. Masala Kheema tastes delicious with Chapatis (Indian flatbread) or Parathas (pan fried Indian flatbread).
Ande Ki Curry
There are several different styles for making Egg Curry and this recipe is North Indian in origin. Serve Egg Curry with a vegetable side dish and rice.
There are several different styles for making Egg Curry and this recipe is North Indian in origin. Serve Egg Curry with a vegetable side dish and rice.
Dosa/ Dosai
Dosas (crispy savory pancakes) from South India are a staple food in their home region. In the rest of the country too, they are hugely popular and Udipi restaurants serving them and other South Indian foods can be found in almost every suburb! Learn how to make them with my easy recipe.
Dosas (crispy savory pancakes) from South India are a staple food in their home region. In the rest of the country too, they are hugely popular and Udipi restaurants serving them and other South Indian foods can be found in almost every suburb! Learn how to make them with my easy recipe.
Mughlai Biryani
A regal dish, Mughlai Biryani is fit for a king and was probably eaten by many too! Here is the recipe...
A regal dish, Mughlai Biryani is fit for a king and was probably eaten by many too! Here is the recipe...
Malai Kofta
A dish for special occassions, Malai Kofta is the vegetarian alternative to meatballs. It goes very well with naans (tandoor-baked flatbread) or Jeera Rice.
A dish for special occassions, Malai Kofta is the vegetarian alternative to meatballs. It goes very well with naans (tandoor-baked flatbread) or Jeera Rice.
Paneer Recipe
How to make your own paneer (cottage cheese).
How to make your own paneer (cottage cheese).
Popular Indian Snacks
Feeling nibbly? Feed that urge with some of India's most famous snacks.
Feeling nibbly? Feed that urge with some of India's most famous snacks.
Palak Paneer
Another hot favorite North Indian dish! This mildly flavored dish is super healthy too. If Paneer is not on hand or you want a dairy-free option you can also use tofu or veggies like cauliflower or potato.
Another hot favorite North Indian dish! This mildly flavored dish is super healthy too. If Paneer is not on hand or you want a dairy-free option you can also use tofu or veggies like cauliflower or potato.
Tasty Party Snacks
A list of easy, tasty Indian party foods to serve at your next get-together.
A list of easy, tasty Indian party foods to serve at your next get-together.
Bhajias
Also known as Pakoras, these are the perfect snack for a cold, rainy day! Make up a batch and serve them with sweet-sour tamarind chutney. Use any vegetable you like.
Also known as Pakoras, these are the perfect snack for a cold, rainy day! Make up a batch and serve them with sweet-sour tamarind chutney. Use any vegetable you like.
Hot Favorite Vegetarian Foods
Veggie foods we love..and you will too! These are some of most searched for and most loved Indian vegetarian recipes. They are not just favorites among Indians. People all over the world enjoy them and some of them have iconic status...well almost.
Veggie foods we love..and you will too! These are some of most searched for and most loved Indian vegetarian recipes. They are not just favorites among Indians. People all over the world enjoy them and some of them have iconic status...well almost.
Lentil Recipes
Lentils form an important part of any Indian meal. Here are the recipes for some of the most popular ones.
Lentils form an important part of any Indian meal. Here are the recipes for some of the most popular ones.
Masala Chai (spiced tea)
Warm yourself with this delicious drink on a cold day.
Warm yourself with this delicious drink on a cold day.
Chole (chickpea curry)
Serve this crowd pleaser piping hot and accompanied by pooris/bhatooras (fried Indian bread).
Serve this crowd pleaser piping hot and accompanied by pooris/bhatooras (fried Indian bread).
Rajma (red kidney bean curry)
This dish is extremely popular not just in North India but elsewhere as well. Serve Rajma with plain boiled rice, Kachumbar salad and your favorite pickle.
This dish is extremely popular not just in North India but elsewhere as well. Serve Rajma with plain boiled rice, Kachumbar salad and your favorite pickle.
Bhindi Ki Subji
This simple dish tastes great with hot chapatis (Indian flatbread) or parathas (pan-fried Indian flatbread). Team with a dish like Rajma (red kidney bean curry) and you've got a terrific vegetarian meal.
This simple dish tastes great with hot chapatis (Indian flatbread) or parathas (pan-fried Indian flatbread). Team with a dish like Rajma (red kidney bean curry) and you've got a terrific vegetarian meal.
Lemon Rice
This South Indian dish is easily put together when you are in a hurry. You can also make it with leftover rice. Serve Lemon Rice with a Raita (yogurt salad) and Poppadums for a simple yet tasty meal.
This South Indian dish is easily put together when you are in a hurry. You can also make it with leftover rice. Serve Lemon Rice with a Raita (yogurt salad) and Poppadums for a simple yet tasty meal.
Chicken Tikka Masala
The word Tikka means pieces, chunks or bits. Chicken Tikka Masala is a delicious dish in which pre-marinated pieces of chicken are grilled and then added to a thick creamy gravy. The result is a lovely smokey flavor. Serve Chicken Tikka Masala with hot Naans (leavened Tandoor-baked flatbread).
The word Tikka means pieces, chunks or bits. Chicken Tikka Masala is a delicious dish in which pre-marinated pieces of chicken are grilled and then added to a thick creamy gravy. The result is a lovely smokey flavor. Serve Chicken Tikka Masala with hot Naans (leavened Tandoor-baked flatbread).
Jeera Rice (cumin rice)
A variation on plain boiled rice.
A variation on plain boiled rice.
Fish Curry
This curry is truly delicious! I say so with such confidence because I grew up eating it - this is my mom's recipe. The ingredients used to make it show a mix of both eastern and northern Indian culinary influences. Serve it with piping hot plain boiled rice.
This curry is truly delicious! I say so with such confidence because I grew up eating it - this is my mom's recipe. The ingredients used to make it show a mix of both eastern and northern Indian culinary influences. Serve it with piping hot plain boiled rice.
Caramel Pudding
This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians. Get the recipe here.
This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians. Get the recipe here.
Jalebi
This sweet is a hot favourite on any special occasion be it a birthday, wedding or festival. Jalebis though mostly eaten by themselves, can also be soaked in warm milk.
This sweet is a hot favourite on any special occasion be it a birthday, wedding or festival. Jalebis though mostly eaten by themselves, can also be soaked in warm milk.
Recipes For Beginners
Recipes of easy-to-cook foods for those just getting started with Indian cooking.
Recipes of easy-to-cook foods for those just getting started with Indian cooking.
Mango Lassi (yogurt drink)
The perfect cooler, Lassi is a huge favourite in the North.
The perfect cooler, Lassi is a huge favourite in the North.
Tandoori Masala
Make this popular masala ahead of time and store in an air-tight container. Creating a tasty meal will then be a simple matter of marinate and grill!
Make this popular masala ahead of time and store in an air-tight container. Creating a tasty meal will then be a simple matter of marinate and grill!
Step-by-step instructions
Dosas (crispy savory pancakes) from South India are a staple food in their home region. In the rest of the country too, they are hugely popular and Udipi restaurants serving them and other South Indian foods can be found in almost every suburb! Learn how to make them with my detailed step-by-step tutorial.
Dosas (crispy savory pancakes) from South India are a staple food in their home region. In the rest of the country too, they are hugely popular and Udipi restaurants serving them and other South Indian foods can be found in almost every suburb! Learn how to make them with my detailed step-by-step tutorial.
Palak Paratha
This delicious and nutritious Indian bread tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle.
This delicious and nutritious Indian bread tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle.
Tamarind Chutney
This tangy chutney can be used as a dip or stir-in sauce for numerous Indian snacks.
This tangy chutney can be used as a dip or stir-in sauce for numerous Indian snacks.
Kofta Curry (meatball curry)
The koftas (meatballs) in this dish can be made with beef, lamb or chicken. It makes a great meal when served with jeera rice and kachumbar salad.
The koftas (meatballs) in this dish can be made with beef, lamb or chicken. It makes a great meal when served with jeera rice and kachumbar salad.
Vada Pav
Straight out of the heart of Maharashtra in Western Indian, Vada Pav has iconic status in India. It used to be "poor man's food", but these days even the rich and famous can be spotted eating it at Bombay's (Mumbai) numerous roadside food stalls!
Straight out of the heart of Maharashtra in Western Indian, Vada Pav has iconic status in India. It used to be "poor man's food", but these days even the rich and famous can be spotted eating it at Bombay's (Mumbai) numerous roadside food stalls!
Poha - Powa
From western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. It is often eaten for breakfast or brunch. Add extra zing to Poha by serving it with Mint-Coriander Chutney!
From western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. It is often eaten for breakfast or brunch. Add extra zing to Poha by serving it with Mint-Coriander Chutney!
Chicken Curry
This most basic of chicken recipes is also one of the tastiest! Serve Chicken Curry with hot Chapatis (Indian flatbread) or plain boiled rice.
This most basic of chicken recipes is also one of the tastiest! Serve Chicken Curry with hot Chapatis (Indian flatbread) or plain boiled rice.
Mint Chutney Veggie Sandwich
This easy, tasty snack can be put together in a flash. It's perfect for picnic meals and kids lunchboxes.
This easy, tasty snack can be put together in a flash. It's perfect for picnic meals and kids lunchboxes.
Mirchi Ka Pakoda
This is a delicious snack for those of you who enjoy the heat of green chillies! It is perfect when teamed with hot cup of Masala Chai on a cold day.
This is a delicious snack for those of you who enjoy the heat of green chillies! It is perfect when teamed with hot cup of Masala Chai on a cold day.
Mint-Coriander Chutney
This basic chutney is perfect for using as a dipping sauce with cutlets and samosas or to serve with main course dishes like biryani.
This basic chutney is perfect for using as a dipping sauce with cutlets and samosas or to serve with main course dishes like biryani.
Indian Okra Recipes
Bhindi, also known as Okra and Ladyfinger, is a versatile and easy vegetable to cook. It is also one of my top favorites veggies. Here are some delicious dishes you can make with it.
Bhindi, also known as Okra and Ladyfinger, is a versatile and easy vegetable to cook. It is also one of my top favorites veggies. Here are some delicious dishes you can make with it.
Organize an Indian Theme Party
Everything you need to know so you can throw the best Indian theme party ever!
Everything you need to know so you can throw the best Indian theme party ever!
Ras Malai
Probably my favorite dessert, Ras Malai is dumplings made from cottage or riccotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom. Serve it chilled and garnished with slivers of dried fruit.
Probably my favorite dessert, Ras Malai is dumplings made from cottage or riccotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom. Serve it chilled and garnished with slivers of dried fruit.
Making Chapatis - Step 1
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Making Chapatis - Step 2
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Goan Fish Curry
Almost the staple food of Goa along with rice, fish curry made in this style is tangy and spicy! Tuna tastes especially good in Goan Fish Curry but you can also use any fish with firm white flesh.
Almost the staple food of Goa along with rice, fish curry made in this style is tangy and spicy! Tuna tastes especially good in Goan Fish Curry but you can also use any fish with firm white flesh.
Tomato Rice
Of South Indian origin, tangy Tomato Rice makes a great one-dish meal. Serve it with poppadums.
Of South Indian origin, tangy Tomato Rice makes a great one-dish meal. Serve it with poppadums.
Kaali Daal - Daal Makkhani
Another popular North Indian dish, Kaali Daal is also known as Ma Ki Daal (mom's lentils) since it is wholesome and delicious! Serve Kaali Daal with a vegetable side dish and Naans (tandoor baked flatbread) or Butter Chicken and Naans.
Another popular North Indian dish, Kaali Daal is also known as Ma Ki Daal (mom's lentils) since it is wholesome and delicious! Serve Kaali Daal with a vegetable side dish and Naans (tandoor baked flatbread) or Butter Chicken and Naans.
Microwave Kalakand
When I first learned how to cook this delicious dessert, I was so taken up by how easy it was, I made it every excuse I could find! You'll see why if you try it.
When I first learned how to cook this delicious dessert, I was so taken up by how easy it was, I made it every excuse I could find! You'll see why if you try it.
Rogan Josh
The lovely color of Rogan Josh comes from the Kashmiri dry red chillies used to prepare it. When you read the recipe, it may seem like you will end up with a fiery dish but do not fear, these chillies have 'more bark than bite'! There are versions and versions of Rogan Josh and this one is mine, tried and tested several times to great success. Enjoy!
The lovely color of Rogan Josh comes from the Kashmiri dry red chillies used to prepare it. When you read the recipe, it may seem like you will end up with a fiery dish but do not fear, these chillies have 'more bark than bite'! There are versions and versions of Rogan Josh and this one is mine, tried and tested several times to great success. Enjoy!
Curd Rice Recipe
This is truly comfort food! Curd rice from South India tastes great with just a pickle or chutney and also with a daal (lentils) or meat dish.
This is truly comfort food! Curd rice from South India tastes great with just a pickle or chutney and also with a daal (lentils) or meat dish.
Making Chapatis - Step 4
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Beginner's Guide
A beginner's guide to cooking Indian food.
A beginner's guide to cooking Indian food.
Tandoori Paneer Tikka
Soft, juicy chunks of paneer marinated in Tandoori masala and then grilled with veggies! This is a great dish to serve at your next barbeque.
Soft, juicy chunks of paneer marinated in Tandoori masala and then grilled with veggies! This is a great dish to serve at your next barbeque.
Popular Indian Dishes
They're among the most ordered dishes in any Indian restaurant. Want to cook them in your kitchen? Get the recipes here...
They're among the most ordered dishes in any Indian restaurant. Want to cook them in your kitchen? Get the recipes here...
Coconut Chutney (south Indian)
This mild chutney is the perfect companion for idlis (south indian steamed rice cakes), dosas and uttapams(south Indian rice pancakes).
This mild chutney is the perfect companion for idlis (south indian steamed rice cakes), dosas and uttapams(south Indian rice pancakes).
Making Chapatis - Step 3
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Steamed Momos (wontons)
This Sikkimese appetizer is delicious and easy on the conscience too! You can fill it with any minced meat of your choice. Momos are usually served with a fiery Sikkimese tomato chutney and a clear soup called Thukpa.
This Sikkimese appetizer is delicious and easy on the conscience too! You can fill it with any minced meat of your choice. Momos are usually served with a fiery Sikkimese tomato chutney and a clear soup called Thukpa.
Paneer Recipes
In India, cottage cheese is the perfect alternative for vegetarians! Paneer (the name it is known by in India), is often homemade in big blocks (not runny as in the rest of the world) and then cut into cubes or slices. Its delicate milky flavor easily absorbs and adapts to the flavors of other ingredients used in a dish with it. As a result, it is very versatile. Here are a few of my favorite Paneer recipes. Enjoy!
In India, cottage cheese is the perfect alternative for vegetarians! Paneer (the name it is known by in India), is often homemade in big blocks (not runny as in the rest of the world) and then cut into cubes or slices. Its delicate milky flavor easily absorbs and adapts to the flavors of other ingredients used in a dish with it. As a result, it is very versatile. Here are a few of my favorite Paneer recipes. Enjoy!
Top Bengali Sweets
If the popularity of Rasgulla, Sandesh and Mishti Doi is anything to go by, the Bengalis from Eastern India sure know a great deal about sweet making. Here are some of their favorites that are also among India's best loved desserts.
If the popularity of Rasgulla, Sandesh and Mishti Doi is anything to go by, the Bengalis from Eastern India sure know a great deal about sweet making. Here are some of their favorites that are also among India's best loved desserts.
Chicken Saagwala
This dish combines chicken with spinach and the end result is a tasty, nutritious and healthy dish. Team it with hot Chapatis (Indian flatbread) or Parathas (pan-fried Indian flatbread).
This dish combines chicken with spinach and the end result is a tasty, nutritious and healthy dish. Team it with hot Chapatis (Indian flatbread) or Parathas (pan-fried Indian flatbread).
Masala Daal
This tasty dish goes just as well with hot Chapatis as it does with plain boiled rice. Throw in a salad or a veggie dish and you've got the perfect vegetarian meal!
This tasty dish goes just as well with hot Chapatis as it does with plain boiled rice. Throw in a salad or a veggie dish and you've got the perfect vegetarian meal!
Basic Indian Gravy
Most gravied Indian dishes have certain ingredients in common, so preparing and storing one when you have some spare time is a great idea. Here's the recipe...
Most gravied Indian dishes have certain ingredients in common, so preparing and storing one when you have some spare time is a great idea. Here's the recipe...
Summer Drink Recipes
As the temperature around you soars, cool off with these summer chillers!
As the temperature around you soars, cool off with these summer chillers!
Milk-based Indian Sweets
Most Indians will confess to having a sweet-tooth. Can you blame them? The delicious variety available is too much to resist! Indian desserts are made with ingredients ranging from fruits and vegetables to grains and legumes! Here are some made predominantly with milk and milk products.
Most Indians will confess to having a sweet-tooth. Can you blame them? The delicious variety available is too much to resist! Indian desserts are made with ingredients ranging from fruits and vegetables to grains and legumes! Here are some made predominantly with milk and milk products.
Making Soft Chapatis
A quick tip on making really soft chapatis.
A quick tip on making really soft chapatis.
Mughlai Paratha
Make a meal of this wholesome and tasty Mughlai-style stuffed bread. Serve it with your favorite chuntey.
Make a meal of this wholesome and tasty Mughlai-style stuffed bread. Serve it with your favorite chuntey.
Making Chapatis - Step 5
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Indian Chip and Dip Ideas
At your next party or get together or even on an evening in front of the TV, do chip and dip Indian-style. Make plenty, because everyone's sure to love it!
At your next party or get together or even on an evening in front of the TV, do chip and dip Indian-style. Make plenty, because everyone's sure to love it!
Chettinad Chicken
From Tamilnadu in South India, this curry is quite fiery. There's no reason why you can't reduce the chillies to suit your own palate though. Chettinad chicken tastes great with parathas (bread) and even plain boiled rice.
From Tamilnadu in South India, this curry is quite fiery. There's no reason why you can't reduce the chillies to suit your own palate though. Chettinad chicken tastes great with parathas (bread) and even plain boiled rice.
Tempered Lentils
This easy to cook dish is so tasty it is among the most popular Daal dishes in India. Cook it and you'll see why...
This easy to cook dish is so tasty it is among the most popular Daal dishes in India. Cook it and you'll see why...
Making Chapatis - Step 13
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Dry Spinach Curry
Quick to make and good to eat is the perfect caption for Palak Ki Subzi! This is a tasty vegetable dish and it is full of good nutrients too.
Quick to make and good to eat is the perfect caption for Palak Ki Subzi! This is a tasty vegetable dish and it is full of good nutrients too.
Making Chapatis - Step 16
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chaat Recipes
Indians love a good snack. In fact some of these are so substantial they can even pass for a meal. Chaat - a generic name for certain kinds of hot, tangy, sweet nibbles - is one such group of foods. They are so popular, in North India there is a Chaat vendor at almost every street corner! I love making and eating Chaat and often have Chaat parties at my place. It is great fun!
Indians love a good snack. In fact some of these are so substantial they can even pass for a meal. Chaat - a generic name for certain kinds of hot, tangy, sweet nibbles - is one such group of foods. They are so popular, in North India there is a Chaat vendor at almost every street corner! I love making and eating Chaat and often have Chaat parties at my place. It is great fun!
Methi Paratha
Healthy and yummy all in one neat little package! What more can you ask for? Serve Methi Parathas with chilled yogurt and a pickle of your choice.
Healthy and yummy all in one neat little package! What more can you ask for? Serve Methi Parathas with chilled yogurt and a pickle of your choice.
Making Chapatis - Step 12
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Making Chapatis - Step 6
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Making Chapatis - Step 15
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Reshmi Kabab
This delicious kabab gets its name from the juicy, succulence of the meat used to make it. The meat gets this way thanks to the marinade in which it is soaked. Serve it with Mint-Coriander Chutney, thinly sliced onions and hot Naans (tandoor-baked Indian flatbread).
This delicious kabab gets its name from the juicy, succulence of the meat used to make it. The meat gets this way thanks to the marinade in which it is soaked. Serve it with Mint-Coriander Chutney, thinly sliced onions and hot Naans (tandoor-baked Indian flatbread).
Indian Food - QuickTips
An index of QuickTips for the Indian Food guide site.
An index of QuickTips for the Indian Food guide site.
Making Chapatis - Step 7
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Paanch Phoran
This uniquely Bengali (east Indian) spice mix is used to season many dishes. It is a blend of five (paanch) spices and lends a lovely aroma when added to a dish.
This uniquely Bengali (east Indian) spice mix is used to season many dishes. It is a blend of five (paanch) spices and lends a lovely aroma when added to a dish.
Dhokla
This nutritious snack from Gujarat in Western India is popular all over the country. Serve it with Tamarind and Mint-coriander Chutneys.
This nutritious snack from Gujarat in Western India is popular all over the country. Serve it with Tamarind and Mint-coriander Chutneys.
Prawn Biryani
Make any occasion even more special by serving this delicious one-dish meal - Jhinga Biryani.
Make any occasion even more special by serving this delicious one-dish meal - Jhinga Biryani.
Making Chapatis - Step 10
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Bhelpuri
A snack with almost iconic status in Western India, bhelpuri is low-fat, nutritious and delicious! What more can one ask for?
A snack with almost iconic status in Western India, bhelpuri is low-fat, nutritious and delicious! What more can one ask for?
Making Chapatis - Step 14
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Kerala Beef Fry
This delicious dish is a favorite in the South-Indian state of Kerala. It is served not just as a snack when friends visit, but also as a main course dish with Dosas, Idlis or Appams.
This delicious dish is a favorite in the South-Indian state of Kerala. It is served not just as a snack when friends visit, but also as a main course dish with Dosas, Idlis or Appams.
Making Chapatis - Step 17
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Making Chapatis - Step 8
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Mughlai Chicken
This is a dish for special occasions - not for any other reason except that it is rich! Its mild, thick, creamy gravy is inspired by the food of Central Asia and came to India during the rule of the famous Mughal dynasty. Cook and eat it and you will feel like royalty yourself!
This is a dish for special occasions - not for any other reason except that it is rich! Its mild, thick, creamy gravy is inspired by the food of Central Asia and came to India during the rule of the famous Mughal dynasty. Cook and eat it and you will feel like royalty yourself!
Sabudana Vada (sago patties)
This snack from Maharashtra in western India is great for cold, rainy days as an accompaniment to hot Masala Chai (spiced tea)!
This snack from Maharashtra in western India is great for cold, rainy days as an accompaniment to hot Masala Chai (spiced tea)!
Chaat
This has to be the most popular North-Indian snack! Vendors literally crowd the streets selling all kinds of delicious variations of chaat in this part of the country. Chaat parties are also popular and a great alternative to a sit-down dinner.
This has to be the most popular North-Indian snack! Vendors literally crowd the streets selling all kinds of delicious variations of chaat in this part of the country. Chaat parties are also popular and a great alternative to a sit-down dinner.
Hara Bhara Kabab
A tasty alternative for those who love kababs but are vegetarian, Hara Bhara kabab gets its name and green colour from the healthy spinach in it.
A tasty alternative for those who love kababs but are vegetarian, Hara Bhara kabab gets its name and green colour from the healthy spinach in it.
North Indian Desserts
These desserts may be North Indian in origin but they're known and loved worldwide. The reason for that is pretty obvious when you taste them!
These desserts may be North Indian in origin but they're known and loved worldwide. The reason for that is pretty obvious when you taste them!
Lehsuni Daal
Made with masoor daal (orange lentils) this dish is simple and very tasty. It is in fact almost a staple in most homes. It makes a great accompaniment for plain boiled rice and a vegetable or meat dish. The recipe makes enough for 2-3 servings.
Made with masoor daal (orange lentils) this dish is simple and very tasty. It is in fact almost a staple in most homes. It makes a great accompaniment for plain boiled rice and a vegetable or meat dish. The recipe makes enough for 2-3 servings.
Making Chapatis - Step 9
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Samosa
A famous Indian snack, Samosas can be probably be found anywhere in the world! They're a lovely snack for a cold day when you're just a little more than nibbly and a little less than hungry.
A famous Indian snack, Samosas can be probably be found anywhere in the world! They're a lovely snack for a cold day when you're just a little more than nibbly and a little less than hungry.
Goan Recipes
Food is a huge deal in Goa! Its position on India's lush, green western coast means there is abundance of fresh fish and seafood. Pork is a hot favorite too. Hours are spent preparing delicious dishes from recipes often passed down through generations.
Food is a huge deal in Goa! Its position on India's lush, green western coast means there is abundance of fresh fish and seafood. Pork is a hot favorite too. Hours are spent preparing delicious dishes from recipes often passed down through generations.
Kheer (rice pudding)
This creamy rice pudding is delicately flavored with cardamom and full of nuts. It's a great dessert for anytime of the year. In south and east India versions of it are made for certain festivals. In the South, Kheer is called Payasam and in the east it is known as Payas.
This creamy rice pudding is delicately flavored with cardamom and full of nuts. It's a great dessert for anytime of the year. In south and east India versions of it are made for certain festivals. In the South, Kheer is called Payasam and in the east it is known as Payas.
Making Chapatis - Step 11
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Chapatis (Indian flatbread) are the perfect accompaniment to most Indian dishes. Learn how to make them with this step-by-step photo tutorial on making Chapatis.
Gulab Jamun
This popular Indian dessert has countless fans! Learn how to make it.
This popular Indian dessert has countless fans! Learn how to make it.
Sookha Aaloo-Simla Mirch
Baby potatoes and crunchy bell peppers make this dish subtle yet tasty. Serve it with hot Chapatis (Indian flatbread) or plain boiled rice and Kaali Daal (black lentil curry).
Baby potatoes and crunchy bell peppers make this dish subtle yet tasty. Serve it with hot Chapatis (Indian flatbread) or plain boiled rice and Kaali Daal (black lentil curry).
The Cuisine of North India
A look at North Indian cuisine.
A look at North Indian cuisine.
Bread Pakoda Sandwich Recipe
An Indian twist on a western concept! This delicious snack is also wholesome enough to eat as a meal. Serve it with Tamarind or Mint-Coriander Chutney.
An Indian twist on a western concept! This delicious snack is also wholesome enough to eat as a meal. Serve it with Tamarind or Mint-Coriander Chutney.
Kadhai Gosht
Serve Kadhai Gosht with hot Chapatis (Indian flatbread) or Naans (tandoor baked Indian flatbread).
Serve Kadhai Gosht with hot Chapatis (Indian flatbread) or Naans (tandoor baked Indian flatbread).
Sambar
Serve Sambar piping hot with Idlis, Vadas or just plain and simple boiled rice.
Serve Sambar piping hot with Idlis, Vadas or just plain and simple boiled rice.
Paneer Kabab
This simple dish can be made ahead of time and grilled quickly when you're ready to eat. It also makes a great appetizer.
This simple dish can be made ahead of time and grilled quickly when you're ready to eat. It also makes a great appetizer.
Kala Punjabi Chana
Sookha Kala Chana is easy to make and tastes really nice as a snack or side dish in a main meal. The Chana is also an excellent source of protein.
Sookha Kala Chana is easy to make and tastes really nice as a snack or side dish in a main meal. The Chana is also an excellent source of protein.
Vindaloo Masala
This spicy Goan (Goa is on the western Indian coast) masala paste is typically used as the base in a pork curry but tastes just as good with chicken.
This spicy Goan (Goa is on the western Indian coast) masala paste is typically used as the base in a pork curry but tastes just as good with chicken.
Paani Puri
This snack is not just delicious, it is also fun to make and eat. Call friends over and make a whole heap!
This snack is not just delicious, it is also fun to make and eat. Call friends over and make a whole heap!
Jhatpat Khaana by Nita Mehta
In a hurry? This is the book for you. Jhatpat Khaana is full of vegetarian recipes you can make real quick.
In a hurry? This is the book for you. Jhatpat Khaana is full of vegetarian recipes you can make real quick.
Motichoor Laddoo
This delicious laddoo is a standard Indian sweet served at just about any special occasion in India. Get the recipe here!
This delicious laddoo is a standard Indian sweet served at just about any special occasion in India. Get the recipe here!
Doodhi/ Lauki Ka Halwa
Though the name may sound unusual, this dessert is delicious! Get the recipe here...
Though the name may sound unusual, this dessert is delicious! Get the recipe here...
Lachcha Paratha
This style of paratha turns out crispy and with several layers. It is the perfect accompaniment for any thick-gravied dish.
This style of paratha turns out crispy and with several layers. It is the perfect accompaniment for any thick-gravied dish.
Mango Kulfi
This recipe for this delicious dessert is so simple, kids can make it!
This recipe for this delicious dessert is so simple, kids can make it!
Papdi Chaat
Crunchy, tangy, hot and sweet flavors combine to make Papdi Chaat delicious to eat as a snack or a great alternative to a meal.
Crunchy, tangy, hot and sweet flavors combine to make Papdi Chaat delicious to eat as a snack or a great alternative to a meal.
Stuffed Green Peppers
This is another one of those foods that look like they take a lot of time and effort to make but in truth, are easy to prepare. Bharvaan Simla Mirchi can even be stuffed with Masala Kheema (see recipe below).
This is another one of those foods that look like they take a lot of time and effort to make but in truth, are easy to prepare. Bharvaan Simla Mirchi can even be stuffed with Masala Kheema (see recipe below).
Baingan Ka Bharta
This dish has a distinctive flavour thanks to the mustard oil used in it. Baingan Bharta is a healthy food - eggplant that is the main ingredient, is low in fat and sodium and high in dietary fiber, vitamins C and B6 magnesium, phosphorus and pottasium. Add to that the tomatoes, green chillies, garlic and onion and you've packed a mighty nutritional punch in one single dish!
This dish has a distinctive flavour thanks to the mustard oil used in it. Baingan Bharta is a healthy food - eggplant that is the main ingredient, is low in fat and sodium and high in dietary fiber, vitamins C and B6 magnesium, phosphorus and pottasium. Add to that the tomatoes, green chillies, garlic and onion and you've packed a mighty nutritional punch in one single dish!
Sandwiches Indian Style!
You wouldn't associate sandwiches with Indian cuisine would you, yet they are not only popular but also plentiful! With fillings ranging from chutneys to pickles and healthy veggies to paneer (cottage cheese), they leave you satisfied both in the taste and nutrition departments! Try them...
You wouldn't associate sandwiches with Indian cuisine would you, yet they are not only popular but also plentiful! With fillings ranging from chutneys to pickles and healthy veggies to paneer (cottage cheese), they leave you satisfied both in the taste and nutrition departments! Try them...
Bhatura
Bhatura is the perfect companion for Chole, a very popular North Indian dish. Here's how you make it...
Bhatura is the perfect companion for Chole, a very popular North Indian dish. Here's how you make it...
Making Ghee
A recipe for making ghee (clarified butter).
A recipe for making ghee (clarified butter).
Removing Turmeric Stains
How to get rid of Turmeric stains
How to get rid of Turmeric stains
Chicken Dhansak
This delicious and popular Parsi dish can be made with chicken or lamb. You can even omit the meat altogether and go vegetarian. Dhansak is traditionally served with Brown Rice and Kachumbar salad.
This delicious and popular Parsi dish can be made with chicken or lamb. You can even omit the meat altogether and go vegetarian. Dhansak is traditionally served with Brown Rice and Kachumbar salad.
Malai Prawn
This creamy prawn curry is a north Indian delicacy. Eat it with Jeera Rice.
This creamy prawn curry is a north Indian delicacy. Eat it with Jeera Rice.
Sarson Ka Saag
This typically Punjabi (North Indian) dish tastes really nice with Makki Ki Roti (Indian maize flatbread) and a dollop of fresh butter.
This typically Punjabi (North Indian) dish tastes really nice with Makki Ki Roti (Indian maize flatbread) and a dollop of fresh butter.
Fish in Tamarind Gravy
The tamarind in this gravy-based dish gives it a lovely tangy flavor that goes really well with plain boiled rice. In fact, that is how it is traditionally eaten.
The tamarind in this gravy-based dish gives it a lovely tangy flavor that goes really well with plain boiled rice. In fact, that is how it is traditionally eaten.
Kashmiri Dum Aaloo
A typical Kashmiri recipe, Dum Aaloo is cooked under Dum or pressure. In this cooking method, the food is cooked under pressure in its own juices.
A typical Kashmiri recipe, Dum Aaloo is cooked under Dum or pressure. In this cooking method, the food is cooked under pressure in its own juices.
Peas Pulao
Also known as Yellow Rice, this dish is a great accompaniment for any main course, be it vegetarian or meat-based.
Also known as Yellow Rice, this dish is a great accompaniment for any main course, be it vegetarian or meat-based.
Kati Kabab Roll
This delicious dish is easily put together and really tasty. It originated in Kolkatta/ Calcutta and is often called the Calcutta Kati Roll. Juicy morsels of spicy chicken are wrapped in Paratha that has been coated with egg!
This delicious dish is easily put together and really tasty. It originated in Kolkatta/ Calcutta and is often called the Calcutta Kati Roll. Juicy morsels of spicy chicken are wrapped in Paratha that has been coated with egg!
Sambar Masala
Almost a staple in South India, Sambar is eaten with plain boiled rice, Idlis, Vadas, Dosas...well almost everything. The main ingredient in Sambar is Sambar Masala. Here's how you can make some in your kitchen.
Almost a staple in South India, Sambar is eaten with plain boiled rice, Idlis, Vadas, Dosas...well almost everything. The main ingredient in Sambar is Sambar Masala. Here's how you can make some in your kitchen.
Eggplant Recipes
This is my absolute favorite vegetable! I cook it by itself and add it to other dishes to enhance their flavor and nutritional value. Eggplant is made in numerous different ways in India. Here are just a few of them...
This is my absolute favorite vegetable! I cook it by itself and add it to other dishes to enhance their flavor and nutritional value. Eggplant is made in numerous different ways in India. Here are just a few of them...
Rasgulla
There aren't too many Indians who haven't eaten a Rasgulla and remembered it fondly! That's just the kind of magical dessert it is! Try it...
There aren't too many Indians who haven't eaten a Rasgulla and remembered it fondly! That's just the kind of magical dessert it is! Try it...
Mishti Doi (sweet yoghurt)
Mishti Doi is synonymous with Bengal in East India. The Bengalis are famous for their sweet preparations and Mishti Doi is among their most well known desserts. Mishti Doi tastes great but is amazingly simple to make!
Mishti Doi is synonymous with Bengal in East India. The Bengalis are famous for their sweet preparations and Mishti Doi is among their most well known desserts. Mishti Doi tastes great but is amazingly simple to make!
Andhra Tomato Pickle
This pickle is so tasty it can be eaten with just plain boiled rice!
This pickle is so tasty it can be eaten with just plain boiled rice!
Toasty Paneer Sandwich Recipe
A yummy and nutritious snack, this sandwich can be made up in minutes. It is great for breakfast, brunch and even school lunchboxes.
A yummy and nutritious snack, this sandwich can be made up in minutes. It is great for breakfast, brunch and even school lunchboxes.
Bread in a hurry!
How to get almost instant chapatis!
How to get almost instant chapatis!
Cham-Cham
I've heard of them being called "Pleasure Boats" and know people who use the name as a term of endearment for their loved ones! Not surprising because Cham-Chams are truly delicious and very sweet indeed. Cham-Cham is a typically Bengali (east Indian) sweet.
I've heard of them being called "Pleasure Boats" and know people who use the name as a term of endearment for their loved ones! Not surprising because Cham-Chams are truly delicious and very sweet indeed. Cham-Cham is a typically Bengali (east Indian) sweet.
Palak Ki Daal
I love this Daal for two reasons - it's tasty and filled with good stuff!
I love this Daal for two reasons - it's tasty and filled with good stuff!
Most Popular Chicken Dishes
Due to religious reasons, a lot of people in India do not eat beef. For the very same reason, a lot do not eat pork. This makes chicken a very popular meat indeed. Some of India's most popular foods are chicken based. Here are some of them...
Due to religious reasons, a lot of people in India do not eat beef. For the very same reason, a lot do not eat pork. This makes chicken a very popular meat indeed. Some of India's most popular foods are chicken based. Here are some of them...
Shahi Falooda
This delicious, chilled dessert is perfect for the summer. It used to be very popular in Mumbai (Bombay) and its surrounding cities, but is now well-known and loved all over India!
This delicious, chilled dessert is perfect for the summer. It used to be very popular in Mumbai (Bombay) and its surrounding cities, but is now well-known and loved all over India!
Aaloo Paratha (potato paratha)
Extremely popular with North Indians, these are best eaten with chilled yoghurt and your favourite pickle or chutney. Want to be naughty? Aaloo parathas taste delicious with fresh, thick cream or a knob of unsalted, home-made butter!
Extremely popular with North Indians, these are best eaten with chilled yoghurt and your favourite pickle or chutney. Want to be naughty? Aaloo parathas taste delicious with fresh, thick cream or a knob of unsalted, home-made butter!
Baingan-Aaloo Ki Subji
I have never met an eggplant I didn't love! Eggplant is one of my favorite vegetables. The nice thing is you can make it so many ways. This recipe is really easy and turns out a delicious dish that tastes great when served with hot Chapatis.
I have never met an eggplant I didn't love! Eggplant is one of my favorite vegetables. The nice thing is you can make it so many ways. This recipe is really easy and turns out a delicious dish that tastes great when served with hot Chapatis.
Lobia (black-eyed bean curry)
Serve this tasty and healthy bean dish with piping hot plain boiled rice, Kachumbar and your favorite pickle.
Serve this tasty and healthy bean dish with piping hot plain boiled rice, Kachumbar and your favorite pickle.
Toor/ Tuvar or Arhar Daal
Lentils and beans are a huge part of the Indian diet. Most meals include them and recipes for how to cook them abound. Learn to recognise them with my handy photo gallery of Indian daals and beans.
Lentils and beans are a huge part of the Indian diet. Most meals include them and recipes for how to cook them abound. Learn to recognise them with my handy photo gallery of Indian daals and beans.
Sooji Ka Laddo
Though quick and easy to cook, this Indian dessert is very tasty and also hugely popular. It's perfect to make when time is short but you still want a special dessert.
Though quick and easy to cook, this Indian dessert is very tasty and also hugely popular. It's perfect to make when time is short but you still want a special dessert.
Kurkuri Bhindi (crispy okra)
Eat this okra dish with plain boiled rice and your favorite Daal (lentil dish) and you've got a tasty and nutritious meal.
Eat this okra dish with plain boiled rice and your favorite Daal (lentil dish) and you've got a tasty and nutritious meal.