Pork Dishes
Pork is very popular in Goa and the Eastern states of India where it is made into a variety of tasty dishes ranging from Momos (steamed wontons) to rich and spicy Pork Sorpatel.
Pork or Lamb Chops
Pork or lamb chops cooked in whole Indian spices! Get the recipe here...
Pork or lamb chops cooked in whole Indian spices! Get the recipe here...
Sorpatel (spicy Goan pork curry)
This popular Goan curry is traditionally made with pork meat and various other organs like the liver, intestines, heart and tongue. Traditional recipes even call for pig blood. While the purists may disagree on this point, those of you that shuddered at the above ingredients, can make Sorpatel with just the meat and liver and it would be just as tasty!
This popular Goan curry is traditionally made with pork meat and various other organs like the liver, intestines, heart and tongue. Traditional recipes even call for pig blood. While the purists may disagree on this point, those of you that shuddered at the above ingredients, can make Sorpatel with just the meat and liver and it would be just as tasty!
Pork Vindaloo
Hot and tangy, this dish is from the heart of beautiful Goa on India's western coast. Eat it with plain boiled rice or Jeera Rice and a leafy green salad.
Hot and tangy, this dish is from the heart of beautiful Goa on India's western coast. Eat it with plain boiled rice or Jeera Rice and a leafy green salad.