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Sikkim Tomato Achaar (tomato pickle from Sikkim)

User Rating 5 Star Rating (1 Review)


This fiery partner for Momos (wontons) is really easy to make. It also tastes great with plain boiled rice.


  • 3 large red tomatoes
  • 4 green chillies
  • Salt to taste


  • Boil and peel tomatoes and mash roughly.
  • Grind the green chillies and salt in a mortar and pestle.
  • Mix well with the tomato paste and serve with fried or steamed Momos.
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 5 out of 5
My search ended here!, Member AnuDharmani

Thanks a lot, I had been looking for the recipes of momos & its chutney, sambar masala for a very long time. Finaly, it have got it. Please keep posting these kinds of recipes in future also. Anu

45 out of 46 people found this helpful.

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