Making Parathas - Step 1

The dough for Parathas is the same as that for Chapatis, so once you've prepared it, divide into equal portions, roughly the size of a golf ball. Roll between your palms, applying a gentle pressure, till the balls are smooth and without cracks. Make as many as you need and keep ready to roll out. Take a look at: How to Make Chapati/ Paratha Dough