Fish and seafood are abundant and hugely popular all along the western coast of India. From Maharashtrian to Malabari and Mangalorean to Goan, each style of cooking them is distinct.
If you prefer fish and seafood over meat and chicken, look no further. Give coastal Indian recipes a try this festive season....
Serve these yummy dishes with Sannas and veggies like Dahi Baingan and Warm Moong Bean Salad. Round off the meal with a slice of Bebinca with vanilla ice cream and you've got a coastal feast that's sure to impress and please! Enjoy!
Seafood Stall © Photographer: Jeremy Richards | Agency: Dreamstime.com
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