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Petrina Verma Sarkar

Easy Indian Recipes...

By November 28, 2012

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Masala KheemaFor those who think all Indian food is complicated, takes forever to prepare and is just too hard for beginners, think again! Here are a few recipes that will prove my point...

  • Lemon Rice - is of South Indian origin and is easily prepared with leftover rice!
  • Masala Kheema - can be made with chicken, lamb, pork, beef.... It is really yummy!
  • Palak Ki Daal - lentils and spinach, a nutrition-packed combination
  • Quick & Easy Microwave Milk Barfi - the name says it all where this delicious dessert is concerned. It is always a hit when I make it.

Masala Kheema Image 2012 Petrina Verma Sarkar licensed to About.com


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