Parathas - Kid-friendly Food
Wednesday June 17, 2009
With the number of options there are for fillings, you need never run out of Paratha ideas! You can stuff them with spinach, Paneer (cottage cheese), fenugreek leaves, lentils, minced meat.... The list goes on. They are a great way to utilize leftovers as you can fill them with almost any leftover veggie, lentils, cheese or meat - just mash or shred to use.
Children love them for their mild taste and they are great for concealing veggies - like spinach, cauliflower, cabbage, peas - the littlies might otherwise not eat! Give them a try.
Image © 2009 Petrina Verma Sarkar, Licensed to About.com


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