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Petrina Verma Sarkar

Shahi Falooda - A Very Cool Drink-Dessert!

By August 12, 2007

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Falooda used to be popular just in Mumbai (Bombay), but can now be found and enjoyed all over India. It's no surprise as this is a truly easy to make, very chilled out (literally!) and tasty drink-dessert!

Falooda can be made with or without the milk that I've used in my recipe. Both versions are very popular in India! If you decide to go without the milk just assemble the dessert in a bowl instead of a glass. I've also added nuts (in the milk) that aren't traditionally used in Falooda but that's what makes my version - Shahi Falooda - extra yummy! You too, should feel free to experiment.

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