Goa, on the western coast of India, is world renowned...for its beautiful beaches, gorgeous old churches, warm, friendly people, laid-back lifestyle (sosegaad to the locals) and delicious food! Most of Goa is Catholic and Christmas is a huge deal to them.
Not only do the Mamas in every household (ably assisted by their daughters and daughters-in-law) make mountains of delicious Christmas goodies in the weeks running up to Christmas Day, they also turn out feasts fit to please any king on the Day itself!
Want a taste of Christmas in Goa? Here're some traditional Goan dishes you can cook in your own kitchen.
- Sorpatel
- Pork Vindaloo
- Prawn Ambot Tik
- Prawn Balchao
- Chicken Cafreal
- Fish Xacuti
- Mackerel Raechad
- Sannas
- Bebinca
- Chocolate Walnut Fudge
When you're done, eat, drink, be very merry. Then lie back and try out the sosegaad way of life!
© Photographer: Rahul Wakade; Agency: Stock.XCHNG


Comments
Most of Goa is not Catholic! Also, I’ve never eaten fish xacuti!